Cinnamon Nutmeg Pork Chops &Potatoes

4 Pork Chops, Wash and trim the fat
4 Potatoes, washed and cut into slices
1 Onion
1 Pad of Butter
1/4 tsp. Cinnamon
1/4 tsp. Nutmeg


Simmer onions in butter in frying pan until soft. Brown pork chops and add cinnamon and nutmeg. Add hot water and sliced potatoes cover and cook until potatoes are soft about 15 minutes.